EDMONTON: Weekly Consignment Auction - April 2, 2025

Auction Details

CONSIGNMENTS WELCOME...call 780-453-6964 or email "allstar_auctions@hotmail.com" to book your appointment.

PAYMENT & PICK-UP: April 3rd & 4th from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
All items are as-is, where-is...no warranties or guarantees.

PAYMENT & PICK-UP: April 3rd & 4th from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
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FREIGHT DAMAGE (AS IS):  KOOL-AID FREEZIES - CASE184 - FREIGHT DAMAGE (AS IS): KOOL-AID FREEZIES - CASE
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): KOOL-AID FREEZIES - CASE
Bidding Has Concluded
Sold to MafiaHitman for (2.75 + 0.41BP) = 3.16
 
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FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185A - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185B - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185C - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185D - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185E - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185F - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185G - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185H - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark
FREIGHT DAMAGE (AS IS):  NN CHERRY PIE FILLING (540 ML) - CAN185I - FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
All Star Auction & Appraisers (Auctioneering College)
FREIGHT DAMAGE (AS IS): NN CHERRY PIE FILLING (540 ML) - CAN
Bidding Has Concluded
Sold to weasie for (4.00 + 0.60BP) = 4.60
 
Details...Bookmark