EDMONTON: Weekly Consignment Auction - January 22, 2025

Auction Details

CONSIGNMENTS WELCOME...call 780-453-6964 or email "allstar_auctions@hotmail.com" to book your appointment.

PAYMENT & PICK-UP: Jan. 22nd & 23rd from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
All items are as-is, where-is...no warranties or guarantees.

PAYMENT & PICK-UP: Jan. 22nd & 23rd from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
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1969 - 2019 RAGALITE CANADA DOLLAR191 - 1969 - 2019 RAGALITE CANADA DOLLAR
All Star Auction & Appraisers (Auctioneering College)
ITEM #56
Bidding Has Concluded
Sold to fillion6190 for (3.00 + 0.45BP) = 3.45
 
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USA SPACE ACHIEVEMENT SHUTTLE 22 KARAT GOLD SHIELD192 - USA SPACE ACHIEVEMENT SHUTTLE 22 KARAT GOLD SHIELD
All Star Auction & Appraisers (Auctioneering College)
ITEM #57
Bidding Has Concluded
Sold to robertNAS for (5.00 + 0.75BP) = 5.75
 
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FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193A - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to floor for (2.25) = 2.25
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193B - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to floor for (2.25) = 2.25
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193C - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to floor for (2.25) = 2.25
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193D - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193E - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193F - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193G - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  RED BARON 5 CHEESE PIZZA (422 G) - BOX193H - FROZEN: RED BARON 5 CHEESE PIZZA (422 G) - BOX
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark