EDMONTON: Weekly Consignment Auction - December 4, 2024

Auction Details

CONSIGNMENTS WELCOME...call 780-453-6964 or email "allstar_auctions@hotmail.com" to book your appointment.

PAYMENT & PICK-UP: Dec 5th & 6th from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
All items are as-is, where-is...no warranties or guarantees.

CONSIGNMENTS WELCOME...call 780-453-6964 or email "allstar_auctions@hotmail.com" to book your appointment.

PAYMENT & PICK-UP: Dec 5th & 6th from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
Choose Your Layout > Switch to Grid View Switch to List View
FROZEN:  SCHNEIDERS RED WINE & BEEF PIE (850G)112S - FROZEN: SCHNEIDERS RED WINE & BEEF PIE (850G)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  SCHNEIDERS RED WINE & BEEF PIE (850G)112T - FROZEN: SCHNEIDERS RED WINE & BEEF PIE (850G)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  SCHNEIDERS RED WINE & BEEF PIE (850G)112U - FROZEN: SCHNEIDERS RED WINE & BEEF PIE (850G)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  SCHNEIDERS RED WINE & BEEF PIE (850G)112V - FROZEN: SCHNEIDERS RED WINE & BEEF PIE (850G)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  SCHNEIDERS RED WINE & BEEF PIE (850G)112W - FROZEN: SCHNEIDERS RED WINE & BEEF PIE (850G)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  SCHNEIDERS RED WINE & BEEF PIE (850G)112X - FROZEN: SCHNEIDERS RED WINE & BEEF PIE (850G)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
Details...Bookmark
FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)113A - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to richardhead for (21.00 + 3.15BP) = 24.15
 
Details...Bookmark
FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)113B - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to richardhead for (21.00 + 3.15BP) = 24.15
 
Details...Bookmark
FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)113C - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to Szauty for (21.00 + 3.15BP) = 24.15
 
Details...Bookmark
FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)113D - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Sold to Szauty for (21.00 + 3.15BP) = 24.15
 
Details...Bookmark