EDMONTON: Weekly Consignment Auction - January 8, 2025

Auction Details

CONSIGNMENTS WELCOME...call 780-453-6964 or email "allstar_auctions@hotmail.com" to book your appointment.

PAYMENT & PICK-UP: Jan. 9th & 10th from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
All items are as-is, where-is...no warranties or guarantees.

PAYMENT & PICK-UP: Jan. 9th & 10th from Noon - 4 pm. We accept Visa, Mastercard, Debit, Cash & EFT (tpollard77@hotmail.ca). To make alternate arrangements, please call 780-453-6964 or email "allstar_auctions@hotmail.com".

SHIPPING: Please call 780-453-6964 or email "allstar_auctions@hotmail.com" to make arrangements.
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1905 - 2005 ALBERTA OIL & SASKATCHEWAN WHEAT MINT QUARTER SET46 - 1905 - 2005 ALBERTA OIL & SASKATCHEWAN WHEAT MINT QUARTER SET
All Star Auction & Appraisers (Auctioneering College)
ITEM #29
Bidding Has Concluded
Sold to floor for (2.00) = 2.00
 
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1921 MORGAN USA SILVER DOLLAR47 - 1921 MORGAN USA SILVER DOLLAR
All Star Auction & Appraisers (Auctioneering College)
ITEM #30
Bidding Has Concluded
Sold to CFischer77 for (37.00 + 5.55BP) = 42.55
 
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2 - 1973 BANK OF CANADA SEQUENTIAL SERIAL NUMBER $1 BILLS48 - 2 - 1973 BANK OF CANADA SEQUENTIAL SERIAL NUMBER $1 BILLS
All Star Auction & Appraisers (Auctioneering College)
ITEM #31
Bidding Has Concluded
Sold to YTM for (11.00 + 1.65BP) = 12.65
 
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1534 - 1984 JAQUE CARTIER CANADA DOLLAR49 - 1534 - 1984 JAQUE CARTIER CANADA DOLLAR
All Star Auction & Appraisers (Auctioneering College)
ITEM #32
Bidding Has Concluded
Sold to YTM for (5.00 + 0.75BP) = 5.75
 
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FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)50A - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
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FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)50B - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
Start Price : 5.00
 
 
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FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)50C - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
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FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)50D - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
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FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)50E - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
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FROZEN:  PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)50F - FROZEN: PINTY'S WHOLE TURKEY BUTTER INFUSED (APPROX. 10 LBS)
All Star Auction & Appraisers (Auctioneering College)
***ALL FROZEN ITEMS MUST BE PICKED UP THURSDAY FROM 12 NOON - 4 PM***
Bidding Has Concluded
 
 
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